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- FOOD
Stuzzichino -Snacks-
1/10
★Freshly fried lotus root chips from Ibaraki Prefecture
¥ 330(税込)
1/10
★Colorful vegetable pickles
440 yen(税込)
1/10
★Crispy fried penne
440 yen(税込)
Antipasto & Insalata -Appetizers & Salads-
1/10
Grilled red sea bream carpaccio from Ehime Prefecture
¥ 1320(税込)
Salad with mustard vinegar sauce
1/10
Tripe and beef tendon stewed in tomato sauce
¥ 1320(税込)
Tripe (beef honeycomb tripe) and beef tendon are slowly simmered with aromatic vegetables for a long time to remove any unpleasant odor and make the dish tender.
1/10
Today's assorted frites served with homemade tartar sauce
1100 yen(税込)
An assortment of recommended seafood and two kinds of seasonal vegetables fried crisply in a batter containing herbs.Served with our special tartar sauce made with anchovies, olives and capers.
1/10
★Homemade fries made from Hokkaido potatoes
550 yen(税込)
Served with aioli sauce
1/10
★ Prosciutto and black olive pate
¥ 660(税込)
Served with crispy baguette
1/10
★Frittata
¥ 660(税込)
(Bacon and potato omelette)
1/10
★Anchovy mashed potatoes
550 yen(税込)
Served with crispy baguette
1/10
Assortment of 5 kinds of Spanish prosciutto and cheese
¥ 1210(税込)
1/10
Ajillo of two kinds of shrimp and various mushrooms
¥ 1210(税込)
Served with crispy baguette
1/10
★Green salad
550 yen(税込)
Honey Ginger Dressing
1/10
Hearty salad of gizzard confit
990 yen(税込)
Flavored miso dressing
Pizza
1/10
★Zeppoline (deep-fried green laver pizza)
550 yen(税込)
A Neapolitan dish made from deep-fried pizza dough mixed with green laver.The light, crispy and chewy texture and sea flavor make it the perfect accompaniment to alcohol.
1/10
Margherita with home-grown basil and Italian mozzarella cheese
1540 jpy(税込)
A classic Italian pizza made with home-grown basil, home-dried tomatoes and Italian mozzarella cheese.
1/10
Homemade salsiccia and seasonal vegetable Bismarck
1650 yen(税込)
Rosemary-flavored salsiccia (sausage) and seasonal domestic vegetables topped with plenty of cheese and baked.Finish with pesto sauce and a soft-boiled egg.
Pasta
1/10
Sicilian-style domestic sardines and fennel
1430 yen(税込)
Fennel and sardine confit, cherry tomato oil base.Finish by sprinkling breadcrumbs and garnish with lemon.Highly recommended Sicilian style pasta.
1/10
Lake Hamana Green Laver Peperoncino
1100 yen(税込)
1/10
100% beef bolognese with Japanese Black beef
¥ 1320(税込)
A delicious bolognese made with minced Japanese black beef and aromatic vegetables simmered slowly
1/10
Spaghetti Nero with Ishikawa Prefecture's flying squid
1430 yen(税込)
Squid ink spaghetti.Black tomato sauce that brings out the flavor of squid
1/10
Potato gnocchi with shrimp American sauce
1540 jpy(税込)
A delicious tomato cream sauce made with broth from lobster shells
Carne -Meat dishes-
1/10
Black Angus beef tagliata with special onion sauce
2420 yen(税込)
(Lean inner thigh/approx. 200g) Tagliata means thinly sliced in Italian.Cooked to medium rare.Served with our proud homemade spring onion sauce.It is a main dish but is also recommended as a snack.
1/10
Moist domestic chicken breast cutlet with pesto sauce
¥ 1320(税込)
The chicken cutlet is so moist and juicy you wouldn't believe it's made from chicken breast.It's also quite filling.
1/10
Porchetta (Italian-style roast pork)
1540 jpy(税込)
Italian-style roast pork, marinated and stuffed with basil paste and slowly cooked.Served with mild mustard.
1/10
Grilled Andean highland pork with domestic lemon
1980 yen(税込)
(Approx. 200g) Use shoulder loin.Deep flavor, richness and excellent meat quality.Simple with a squeeze of lemon.
Pesce -Fish dishes-
1/10
Today's fresh fish aquapazza
2200 yen(税込)
A delicious stew made with plenty of seafood and vegetables, and finished with sun-dried tomatoes, olive oil, and white wine.This is an aquapazza unlike any other.
1/10
Paella with plenty of seafood and vegetables
2310 yen(税込)
Italian-style paella cooked in seafood and vegetable broth and finished with pesto sauce
1/10
Pan-fried fresh fish with vinplan sauce
1430 yen(税込)
(Sautéed fish in a fish stock cream sauce)
1/10
Fresh fish pasta
1540 jpy(税込)
You can choose your favorite sauce from tomato sauce, cream sauce, or oil-based sauce.
Pane & Pilaf
Dolce -Dessert-
1/10
Orange Catalana
550 yen(税込)
(Italian-style creme brulee)
1/10
Torta Caprese
¥ 660(税込)
(Almond and walnut chocolate cake)
1/10
Various gelato
¥ 330(税込)
We offer about five types of gelato, including the classic Komodo Bar flavors of shiso, mint lemon, milk, and seasonal fruits.
1/10
Birthday Plate
1650 yen(税込)
We will serve three types of desserts with a message of your choice.Please use it for birthdays and other special occasions (reservations required)
